Sunday, January 4, 2009

Embroidered Valentine Napkin Tutorial


Supplies:
A. Four cocktail napkins in assorted colors
B. Scissors
C. Embroidery needle
D. Disappearing fabric pen
E. 1 skein of embroidery floss in cream
F. small embroidery hoop (not pictured)

Step 1:

Using your fabric pen, transfer your phrases onto the napkins. I wrote my phrases in pretty script with a Sharpie on white paper. I lightly taped my written phrases onto the back of the napkin and then held them both up to a window. A light table works well to. Or, if you would rather use transfer paper, follow the transfer instructions from the manufacturer.

Step 2:

Cut a generous amount of embroidery floss. I cut 4 pieces (2 feet long each).

Step 3:

Position your embroidery hoop over the words. Begin embroidering with your preferred stitch. I used a simple back stitch. Click here to see my back stitch tutorial.

Step 4:

When you reach the end, knot and cut thread. You are finished!

Thursday, January 1, 2009

Felt Barrette Tutorial


Inspired by Angry Chicken. I tried my best to sew them on my machine, but I could NOT sew on the lines very straight. So, I improvised and hand stitched some barrettes instead.
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Supplies

A- Felt (I love wool felt, but the craft felt works well to)!
B- Fabric pen
C- Embroidery or Craft Thread
D- Scissors
E- Needle
F- Snap Barrettes (I found them for a good price at a beauty supply store)

Step 1

Trace barrette twice onto your felt using your fabric pen.
Step 2

On one of your traced felt barrettes, mark in-between the back snap as shown in picture (in red).
Step 3

Cut out your barrettes about 1/8" from the trace lines.
Step 4

Cut a slit from red dot to red dot.
Step 5

Thread your needle and knot your thread on one end.
Step 6

Sandwich the two felt barrette pieces together and bring thread up through the skinny end of the top felt piece (this will hide your knot).
Step 7

Blanket-stitch up to the wide end of the felt sandwich and stop stitching.
Step 8


Slide the metal barrette into the sandwich sliding the skinny snap through the slit in the back felt piece. See the pictures. Now snap the metal barrette shut.
Step 9

Continue to blanket-stitch back to the starting point, enclosing the metal barrette as you go. Turn barrette over (as shown in picture), knot and cut your thread.
Finished Barrette:





Don't forget to visit the rest of my blog! I also have a forest fawn stuffie pattern for sale here. My instructions are accompanied by full color photographs and I give permission for you to sale your fawn creations!

Saturday, November 29, 2008


My homemade donuts were a hit this morning~
Most Saturday mornings, my children start nagging to go to the donut shop. I, however, just want a relaxing Saturday morning at home, sipping coffee, and planning out the weekend.
Recently I was reminded of my mother making homemade donuts for my siblings and me on cold Chicago mornings. The Deerfield Bakery was restricted to extra special occasions only. So, in honor of a sweet childhood memory, I attempted to make some.
They were so simple.
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You need:
2 cans of biscuits
2 C. confectioners sugar
3 Tbs. water
1/2 tsp. vanilla extract (optional)
vegetable oil for frying

Heat skillet on medium and pour in oil. I poured in about 1/3" deep. You just kind of have to eyeball it...

Now open the biscuits and layout on wax paper. Cut out centers with a small round cookie cutter - or anything else you can find. I used the screw on cap to a Ginger Ale bottle. Keep the middles to make donut holes!

In a small bowl mix confection sugar, water, and vanilla. Set aside.

When oil is hot (I stick the end of a wooden spoon in the pan and if bubbles appear around the spoon, its ready) carefully drop in 2 - 3 donuts at a time.
Stand right by the donuts as they cook really fast, when one side is golden brown, flip to the other side. Tongs are really useful for this.
Take out cooked donuts and place on a paper towel.

Finally, drizzle the donuts with your glaze and sprinkle with some extra confectioners sugar.

These homemade donuts remind me of funnel cakes that you get at the fair. They are crunchy, warm, sweet, and soft all at the same time.

Tuesday, November 25, 2008



These prints are made on professional Kodak matte photo paper and are made to last 100+ years under normal living conditions.

They are now available in my shop and shipping is FREE on this item!

Monday, November 24, 2008

Homemade Play Dough


I enjoy making this homemade play dough. I think my favorite part is creating the colors! The texture is wonderful. You can make several batches in different colors and package them up in cute containers to have quick gifts for playmates.

This is also a great opportunity to introduce measuring and the color wheel to your kids - they can help add the food coloring to discover how colors mix!

Homemade Play Dough Recipe
makes about 2.5 Cups

1 1/2 cups of flour
3/4 cups of salt
1 1/2 cups water
1 TB vegetable oil
1/2 TB cream of tarter
food coloring - I use the liquid kind

Mix all of the ingredients into a saucepan. Add the food coloring to your liking. - Kids can help with this step

Adults only -
Set your stove top to medium-low (about a 2.5 on a glass top stove). Stand by the pan and stir occasionally. When the batter look is gone and the ingredients start staying together when you stir (5-8 minutes), remove the pan from the heat. Lay out some wax paper and scoop play dough onto the wax paper. I can usually start kneading right away, but make sure that you check the dough for heat - you don't want to burn yourself!
Once the dough has been kneaded into a nice texture, place in an airtight container or zip lock. The snack sized zip locks work beautifully.

Wednesday, November 5, 2008



This is my newest piece of costume jewelry that I put together. I enjoy wearing it with my green tunic.

Friday, September 5, 2008



This pillow case dress for B has hand made bias tape, a hand monogrammed 'B', and includes a luxurious 3" hem. So simple and cool enough for the summer heat.

Monday, September 1, 2008

Fairy Houses


Our family was delighted to discover that a band of fairies had made camp in our front yard. Sneaking up as cat-like as I could, I snapped a few pictures...of course no fairies would come out (they are awfully camera shy), but my children were completely mesmerized by the houses none the less~

Saturday, July 19, 2008


Afternoon tea in the studio. I'll allow my children to make a slight mess so that I can paint in peace...This is the tea set from my childhood and I was delighted to share it with my little ones.

Fairy Bread by Robert Louis Stevenson
Come up here, O dusty feet!
Here is fairy ready to eat.
Here in my retiring room,
Children ,you may dine
On the golden smell of broom
And the shade of pine;
And when you have eaten well,
Fairy stories hear and tell.

Sunday, July 13, 2008



Hand Carved Stamp Tutorial by Art Nest

Supplies
drawing paper
tracing paper
carving block
carving tools
pencil
inkpad

1.Draw your design with pencil on drawing paper. Make sure to keep your design simple! I am drawing a hand with a heart inside to represent my love of everything handmade!



2.Trace your design onto tracing paper using your pencil.


3.Lay your carving block in front of you and place your traced design right side down on block.

4.Transfer the design to the block by rubbing over design with your thumb nail.







5.Using your #2 tool, cut a deep groove around the entire design, being careful not to carve out the pencil lines.




6.Now, using your # 1 tool, carve out the negative space in your design (the part that will not pick up the ink) Don't over do the first pass at carving.



7.Rinse design under warm running water and blot dry with a paper towel. This will remove any carving dust.



8.Using your ink pad, press ink onto your design and stamp onto your drawing paper.





9.Evaluate the results and, if needed, continue carving. I want to make the heart smaller and thin the sides of the fingers.

10.Repeat step 7 – 9 until you are happy with result:



11. Using #6 tool, carve out entire design following the deep groove you created in step 5 BE CAREFUL, DO NOT CUT TOWARD YOUR FINGERS OR BODY





12. Your hand carved stamp is now complete and ready to use!